Lunch Menu

List of 3 items.

• Lunch Menu for the Week of March 9-13, 2026

  (Each meal served with one side dish and one fresh fruit daily)
  
  

  Monday, March 9

  Grades PreK 3-5: BBQ Chicken or Broccoli Mac & Cheese  

  Grades 6-12: Beef Nachos

  Side: Veggie Medley and Green Beans

  Fruit: Grapes

   

  Tuesday, March 10

  Grades K3-5: Swedish Meatballs or Chicken Quesadilla

  Grades 6-12: Lasagna w/ Garlic Toast

  Side: English Peas and Roasted Carrots

  Fruit: Bananas

   

  Wednesday, March 11

  Grades K3-5: Fish Sticks or Beef Hot Dog

  Grades 6-12: Chicken Cardon Bleu

  Side: Roasted Potatoes and Steamed Broccoli

  Fruit: Pear
  
  

  Thursday, March 12

  Grades K3-5: Honey BBQ Chicken or Corn Dogs

  Grades 6-12: Philly Cheesesteak Sub

  Side: Seasoned Fries and Sautéed Spinach

  Fruit: Grapes
  
  

  Friday, March 13 (Pizza Day)

  All Grades: Pepperoni or Cheese Pizza
  Side: Corn & Green Beans
  Fruit: Orange

  
  

  Please note that on some days, items served may differ from the published menu due to delivery issues or product availability. Any changes will be posted as soon as they are known, so we encourage you to check back frequently.

• Lunch Menu for the Week of March 16-20, 2026

  (Each meal served with one side dish and one fresh fruit daily)
  
  

  Monday, March 16

  Grades K3-5: Chicken Pot Pie or Bacon Cheeseburger Sliders

  Grades 6-12: Italian Sausage and Penne Pasta
  Side: Vegetable Medley and Steamed Broccoli
  Fruit: Banana

   

  Tuesday, March 17

  Grades K3-5: Oven-Fried Chicken or Beef & Broccoli

  Grades 6-12: Orange Chicken

  Side: Brown Rice and Green Beans

  Fruit: Pear

   

  Wednesday, March 18

  Grades K3-5: Pulled Pork Sliders OR Chicken Tenders

  Grades 6-12: Cheesy Baked Spaghetti with Breadstick

  Side: Italian Blend Veggies and Side Salad

  Fruit: Mixed Fruit
  
  

  Thursday, March 19

  Grades K3-5: Beef Ravioli or Chicken, Broccoli & Rice

  Grades 6-12: Buffalo-Style Wings

  Side: Peas with Carrots and Sauteed Zucchini

  Fruit: Apple

  
  

  Friday, March 20 (Pizza Day)

  All Grades: Pepperoni or Cheese Pizza
  Side: Corn & Steamed Broccoli
  Fruit: Orange

  
  

  Please note that on some days, items served may differ from the published menu due to delivery issues or product availability. Any changes will be posted as soon as they are known, so we encourage you to check back frequently.

• Lunch Menu for the Week of March 23-27, 2026

  (Each meal served with one side dish and one fresh fruit daily)
  
  

  Monday, March 23

  Grades K3-5: Crunchy or Soft Beef Tacos or Mini Corn Dogs

  Grades 6-12: Chicken Nachos
  Side: Street Corn and Green Beans
  Fruit: Banana

   

  Tuesday, March 24

  Grades K3-5: Shepherd’s Pie or Crispy Chicken Sandwich

  Grades 6-12: Hawaiian Rice Bowl

  Side: Mixed Veggies and Steamed Carrots

  Fruit: Pear

   

  Wednesday, March 25

  Grades K3-5: Chicken Nuggets or Turkey Tetrazzini

  Grades 6-12: Roast Beef & Potatoes

  Side: Side Salad and Sauteed Spinach

  Fruit: Apple
  
  

  Thursday, March 26

  Grades K3-5:Manager's Choice Entree

  Grades 6-12: Manager's Choice Entree

  Side: Seasonal Vegetables and Steamed Broccoli

  Fruit: Fresh Fruit Selection

  
  

  Friday, March 27 (Pizza Day)

  All Grades: Pepperoni or Cheese Pizza
  Side: Corn & Chips
  Fruit: Orange

  
  

  Please note that on some days, items served may differ from the published menu due to delivery issues or product availability. Any changes will be posted as soon as they are known, so we encourage you to check back frequently.